About this tour
Explore Old Kempton Distillery in historic Dysart House, where you'll walk through a working production facility crafting single malt whisky, gin and liqueurs from Tasmanian ingredients. The 90-minute experience includes a guided tasting of four house spirits and stories behind the operation. Browse the on-site cellar door stocked with local wines and produce, or grab a bite at the café serving house-made fare.
Highlights
- Working distillery floor with operating stills and equipment
- Four-spirit guided tasting featuring single malt and gin
- Dysart House heritage and distillery establishment narrative
- 100% Tasmanian-sourced ingredients across product range
- Cellar door with local wines and artisan goods
- Café with house-made food, open daily
What to expect
You'll begin with a walk through the active distillery where you can observe the craft behind their spirits. Your guide explains production methods and the history woven into Dysart House itself. The tasting portion involves sampling four different Old Kempton expressions, with knowledgeable commentary on flavour profiles and techniques. Afterwards, you're free to browse the cellar door for bottles and regional products, or relax in the café. The whole visit flows at an unhurried pace, suitable whether you're a spirits enthusiast or casual visitor.
Good to know
Café and cellar door operate 10am–4pm daily. Wheelchair accessible throughout. Prams and strollers welcome. Service animals permitted. Specialised infant seats available. Arrange your own transport to the venue.
Tour sold and operated by its supplier via Viator. Descriptions on this page are original BugBitten summaries, not copied from the operator. Prices and availability are confirmed at checkout.